Salmorejo: A World of Flavours

This is the most typical Cordobes dish and you can try it in one of our reputable restaurants. We invite you to learn about its history, but above all, we encourage you to make it yourselves with natural ingredients from the province of Cordoba. Start of the experience: 18:00 hours

Blanco Enea Restaurant: Chef: Jose Maria Blanco

When: All year from Tuesday to Sunday

Duration: Approximately 4 hours

Collection from your hotel: 17:30

Includes: Transport Guide/companion

Dinner Blanco Enea

Price: €45 ( incl.Tax).

This experience is for a minimum of 4 people and a maximum of 10.

VALUE YOUR NEW DISCOVERY

As with many cultural and artistic expressions, food needs an atmosphere; a space where fellow diners can learn about it, taste it and applaud it. The assistants are in the limelight and it is the public that that participates with the chef in the brief moment of his/her creation. This fleeting moment is reflected in other cultural and artistic disciplines – and they are unrepeatable.

This is the most typical Cordobes dish and you can try it in one of our reputable restaurants.

We invite you to learn about its history, but above all, we encourage you to make it yourselves with natural ingredients from the province of Cordoba.

 

Buy top quiality local products at the Cordobes Market “La Corredera”

Cordobés cookery and Food Tasting Workshop

Galería

For your interest check the following experiences .

  • More than Flamenco
  • Nature Lovers
  • The Romantic Tour
  • Tavern Wine